The Contee Mansion ruins, 2010. Photo: Tina Tennessen
The Contee Farm has attracted a motley crew in recent months. Architects, archaeologists, beekeepers, construction crews and trailblazers have all descended upon the grounds. Their interest in the property varies, but they share a common purpose: to prepare the farm for visitors. In the coming years the public will be able to use the site to explore the various ways humans impact the environment.
The Smithsonian Environmental Research Center acquired the 575-acre Contee Farm in 2008. The mansion dates back to 1747 and for many decades served as a hub for the surrounding tobacco plantation. In 1890 lightening struck the house and caused it to burn. Since then, it has been vacant and left to disintegrate brick-by-brick. Click to continue »
The Smithsonian Environmental Research Center’s outreach coordinator, Karen McDonald, has assumed a second title: beekeeper. This spring she and Elio Cruz, from the National Museum of Natural History, set up three hives in a remote field on SERC’s campus. The bees feast on the nectar and pollen of tulip poplars, walnut trees, clover and other nearby plants. With help from NMNH’s Insect Zoo, McDonald is doing her part to help the struggling bees.
Have scientists figured out what’s causing Colony Collapse Disorder (CCD)?
No. They’ve been studying the large-scale losses of hives since American beekeepers began reporting the phenomenon in 2006. Scientists think a combination of factors—not just one—is leading to CCD. They’re currently exploring the role of pesticides, parasites, pathogens and overall stress on the bees.
They produce honey, they sting…what else do bees do?
Humans, not to mention, alfalfa, apples and almonds owe a great deal of gratitude to the honey bee. In its quest for nectar and pollen, one bee can visit several thousand flowers in a single day. In the United States, more than 3.5 million acres of crops rely on bees for pollination, which helps the plant’s flowers turn into fruits and nuts. That figure doesn’t include all the wild plants that need bees as well.
What do you find most interesting about the insect?
It’s amazing to me that they live—and work—mostly in the dark. The bees seal the hives with propolis, a sticky resin collected from plants. This helps them regulate the temperature of the hive. The dark also helps them secrete more wax for the comb. Without light, bees communicate by touch, smell and taste. The queen produces chemical pheromones that tell the worker bees that everything in the hive is okay. And after collecting nectar and pollen, workers return to the hive and perform waggle dances to communicate where they gathered the food. Again it’s all in the dark, so the others line up behind the returning bee as it dances and tap it with their antennae to figure out where the nectar and pollen are. Bees can even distinguish intruder bees from other hives simply by their smell; it’s a remarkable set of adaptations.
You can't be a beekeeper without doing your homework. McDonald has been reading up on bees to prepare for the new colonies.
Bees. These important pollinators have been struggling in recent years. Their populations have been declining. It’s a cause of concern for anyone who cares about the flowering plants bees help fertilize.
Karen McDonald is not one to sit idly by while a fellow member of planet Earth struggles. McDonald is an educator and the Smithsonian Environmental Research Center’s outreach coordinator. This week she and Elio Cruz prepared three beehives that – come summer – will be full of the flying honey machines. Cruz is a technician at the National Museum of Natural History. He works in the museum’s O. Orkin Insect Zoo. Click to continue »